carl@johnnyoquigleys.com | Copyright 2006 | site by www.juststay.com
JOHNNY'S CUSTOM BUILT SANDWICHES ARE SERVED WITH YOUR CHOICE OF HOUSE FRIES, COTTAGE CHEESE, COLE SLAW, CUP O'SOUP, TOSSED GREENS OR SHAMROCK PASTA SALAD.
SPUDS O' or CHILI CHEESE YOUR FRIES FOR ONLY 1.50
IRISH CORNED BEEF .... 8.99
8oz. mound of shaved corned beef brisket, shredded cabbage and melted Swiss cheese stacked high on our toasted pretzel bread, with lettuce, tomato, onion & pickle spear.
PRIME MELT ... 8.99
Char-grilled prime rib served open face on toasted marble rye bread with melted jack cheese & au jus.
CO. CORK TENDER O'PORK ... 7.99
This mouth watering monster is a deep-fried, freshly battered and breaded pork tenderloin all grand and juicy on our homemade bun with lettuce, tomato, onion, pickle spear & mayonnaise.
ROYAL REUBEN ... 7.99
Traditionally shaved corned beef brisket, melted swiss cheese and sauerkraut served piping hot and piled high on thick sliced toasted marble rye bread with a side of Thousand Island.
SIR PATRICK'S TUNA MELT ... 8.99
Creamy tuna salad on our fresh grilled pretzel bread with melted cheddar cheese.
O' BABY. L. T. ... 7.99
Thick toasted sourdough piled high. Starting with cheddar cheese, four strips of bacon, lettuce, tomato, then more bacon, monterey jack cheese, more lettuce, and more tomato.
O' QUIGLEY GRAND TURKEY CLUB ... 8.99
Toasted whole wheat triple decker piled high with smoked turkey breast, cheddar cheese, hickory bacon, lettuce, tomato, & mayonnaise.
TURKEY N' JACK ... 8.99
Shaved smoked turkey breast piled high on toasted pretzel bread with melted jack cheese, lettuce, tomato, onions, pickle spear & a side of mayonnaise.
PADDY MELT ... 7.99
A char-grilled 1/2 pounder cooked to order. Served on toasted, thick, sliced marble rye with sauteed mushrooms and onions & melted cheddar cheese.
LOOK FOR JOHNNY'S FAVORITES
CHICKEN N' CHIPS ... 8.99
Hand breaded chicken breast tenderloins, fried golden brown served with house fries, home-made cole slaw & your choice of dippin' sauce.
COC O'NUT SHRIMP N' CHIPS ... 9.99
Large shrimp hand dipped in our coconut breading. Fried golden brown. Served with house fries, cole slaw & plum dipping sauce.
IRISH FISH N' CHIPS ... 8.99
Potato crusted whitefish deep fried golden brown. Served with house fries, homemade cole slaw & plenty of tartar sauce for dipping.
SIR JOHN'S FULLY LOADED BAKER ... 7.99
Our biggest baker loaded down with shredded cheese blend, diced tomato and onion, black olives, bits O' fresh bacon, slivered scallions, whipped butter, sour cream, fresh salsa & rotel cheese sauce.
IN 1792, SIR JOHN PATRICK MANTAGU, THE EARL OF SANDWICH, INDUBITABLY DECREED THE COMBINATION OF SLIVED BREAD AND SAVORY LAYERS OF MEAT A "SANDWICH." NOT IN HIS WILDEST DREAMS COULD THE EARL HAVE IMAGINED THE ABSOLUTELY EXTRAORDINARY SANDWICHES OF JOHNNY O'QUIGLEY'S. JOHNNY'S DECREE IS THAT EVERY INSERTION BETWEEN BREAD SHOULD HAVE A UNIQUE QUALITY AND CHARACTER. FOR HERE AND EVER AFTER, A SANDWICH SHALL NEVER BE JUST A SANDWICH.